Pauline Leverrier

21 papers and 1.1k indexed citations i.

About

Pauline Leverrier has authored 21 papers that have received a total of 1.1k indexed citations. This includes 15 papers in Molecular Biology, 9 papers in Food Science and 5 papers in Materials Chemistry. The topics of these papers are Probiotics and Fermented Foods (9 papers), Bacterial Genetics and Biotechnology (5 papers) and Enzyme Structure and Function (5 papers). Pauline Leverrier is often cited by papers focused on Probiotics and Fermented Foods (9 papers), Bacterial Genetics and Biotechnology (5 papers) and Enzyme Structure and Function (5 papers) and collaborates with scholars based in France, Belgium and United States. Pauline Leverrier's co-authors include Jean‐François Collet, Patrick Boyaval, Didier Vertommen, Gwénaël Jan and Annette Rouault and has published in prestigious journals such as Nature, Cell and Journal of Biological Chemistry.

In The Last Decade

Fields of papers published by Pauline Leverrier

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Pauline Leverrier

Since Specialization
Citations
Rankless by CCL
2025