Paweł Paśko
About
Paweł Paśko has authored 112 papers that have received a total of 2.0k indexed citations.
This includes 32 papers in Molecular Biology, 27 papers in Nutrition and Dietetics and 25 papers in Food Science. The topics of these papers are Phytochemicals and Antioxidant Activities (22 papers), Genomics, phytochemicals, and oxidative stress (15 papers) and Seed and Plant Biochemistry (15 papers). Paweł Paśko is often cited by papers focused on Phytochemicals and Antioxidant Activities (22 papers), Genomics, phytochemicals, and oxidative stress (15 papers) and Seed and Plant Biochemistry (15 papers) and collaborates with scholars based in Poland, Israel and Mexico. Paweł Paśko's co-authors include Paweł Zagrodzki, Shela Gorinstein, Agnieszka Galanty, Małgorzata Tyszka‐Czochara and H. Bartoń and has published in prestigious journals such as Food Chemistry, International Journal of Molecular Sciences and Trends in Food Science & Technology
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