Philippe Courcoux
About
Philippe Courcoux has authored 56 papers that have received a total of 1.7k indexed citations.
This includes 31 papers in Food Science, 18 papers in Nutrition and Dietetics and 15 papers in Animal Science and Zoology. The topics of these papers are Sensory Analysis and Statistical Methods (23 papers), Meat and Animal Product Quality (15 papers) and Biochemical Analysis and Sensing Techniques (13 papers). Philippe Courcoux is often cited by papers focused on Sensory Analysis and Statistical Methods (23 papers), Meat and Animal Product Quality (15 papers) and Biochemical Analysis and Sensing Techniques (13 papers) and collaborates with scholars based in France, Morocco and United Kingdom. Philippe Courcoux's co-authors include Carole Prost, El Mostafa Qannari, Cécile Rannou, Mireille Cardinal and Guy Della Valle and has published in prestigious journals such as Environmental Science & Technology, PLoS ONE and Journal of Agricultural and Food Chemistry.
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