Pilar T. García
About
Pilar T. García has authored 23 papers that have received a total of 637 indexed citations.
This includes 15 papers in Animal Science and Zoology, 8 papers in Nutrition and Dietetics and 5 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (13 papers), Animal Nutrition and Physiology (11 papers) and Fatty Acid Research and Health (7 papers). Pilar T. García is often cited by papers focused on Meat and Animal Product Quality (13 papers), Animal Nutrition and Physiology (11 papers) and Fatty Acid Research and Health (7 papers) and collaborates with scholars based in Argentina, United States and Spain. Pilar T. García's co-authors include Jorge J. Casal, N.A. Pensel, A.M. Descalzo, Carolina D. Pérez and Ana María Sancho and has published in prestigious journals such as Phytochemistry, Aquaculture and Meat Science
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