Qingfeng Ban
About
Qingfeng Ban has authored 33 papers that have received a total of 522 indexed citations.
This includes 26 papers in Food Science, 8 papers in Nutrition and Dietetics and 6 papers in Plant Science. The topics of these papers are Proteins in Food Systems (21 papers), Microencapsulation and Drying Processes (9 papers) and Polysaccharides Composition and Applications (8 papers). Qingfeng Ban is often cited by papers focused on Proteins in Food Systems (21 papers), Microencapsulation and Drying Processes (9 papers) and Polysaccharides Composition and Applications (8 papers) and collaborates with scholars based in China and United States. Qingfeng Ban's co-authors include Xibo Wang, Jianjun Cheng, Mingruo Guo, Xiaomeng Sun and Yuxue Sun and has published in prestigious journals such as Food Chemistry, Journal of Controlled Release and Journal of Dairy Science.
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