Qiong‐Qiong Yang

25 papers and 973 indexed citations i.

Qiong‐Qiong Yang has authored 25 papers that have received a total of 973 indexed citations. This includes 12 papers in Food Science, 12 papers in Biochemistry and 7 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (12 papers), Curcumin's Biomedical Applications (6 papers) and Essential Oils and Antimicrobial Activity (4 papers). Qiong‐Qiong Yang is often cited by papers focused on Phytochemicals and Antioxidant Activities (12 papers), Curcumin's Biomedical Applications (6 papers) and Essential Oils and Antimicrobial Activity (4 papers) and collaborates with scholars based in China, Israel and Hong Kong. Qiong‐Qiong Yang's co-authors include Harold Corke, Ren‐You Gan, Arakkaveettil Kabeer Farha, Hua‐Bin Li and Lizeng Cheng and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Trends in Food Science & Technology