Quanquan Lin

22 papers and 799 indexed citations i.

Quanquan Lin has authored 22 papers that have received a total of 799 indexed citations. This includes 21 papers in Food Science, 9 papers in Nutrition and Dietetics and 5 papers in Materials Chemistry. The topics of these papers are Proteins in Food Systems (20 papers), Food composition and properties (8 papers) and Microencapsulation and Drying Processes (6 papers). Quanquan Lin is often cited by papers focused on Proteins in Food Systems (20 papers), Food composition and properties (8 papers) and Microencapsulation and Drying Processes (6 papers) and collaborates with scholars based in China, New Zealand and United States. Quanquan Lin's co-authors include Aiqian Ye, Harjinder Singh, Fang Zhong, Rong Liang and Jianzhong Han and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Dairy Science