R. Gary Fulcher

86 papers and 3.1k indexed citations i.

About

R. Gary Fulcher has authored 86 papers that have received a total of 3.1k indexed citations. This includes 41 papers in Plant Science, 41 papers in Nutrition and Dietetics and 20 papers in Food Science. The topics of these papers are Food composition and properties (39 papers), Wheat and Barley Genetics and Pathology (14 papers) and Microbial Metabolites in Food Biotechnology (9 papers). R. Gary Fulcher is often cited by papers focused on Food composition and properties (39 papers), Wheat and Barley Genetics and Pathology (14 papers) and Microbial Metabolites in Food Biotechnology (9 papers) and collaborates with scholars based in United States, Canada and New Zealand. R. Gary Fulcher's co-authors include Roger Ruan, S. Shea Miller, Illimar Altosaar, Susan D. Arntfield and John T. Arnason and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Colloid and Interface Science.

In The Last Decade

Fields of papers published by R. Gary Fulcher

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by R. Gary Fulcher

Since Specialization
Citations
Rankless by CCL
2025