Rafael Tabla
About
Rafael Tabla has authored 17 papers that have received a total of 406 indexed citations.
This includes 11 papers in Food Science, 6 papers in Ecology and 6 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (9 papers), Bacteriophages and microbial interactions (6 papers) and Microbial Inactivation Methods (5 papers). Rafael Tabla is often cited by papers focused on Probiotics and Fermented Foods (9 papers), Bacteriophages and microbial interactions (6 papers) and Microbial Inactivation Methods (5 papers) and collaborates with scholars based in Spain, Japan and Denmark. Rafael Tabla's co-authors include Isidro Roa, José Emilio Rebollo, Felipe Molina, Rosario Ramírez and J. González and has published in prestigious journals such as Frontiers in Microbiology, International Journal of Food Microbiology and Journal of Food Science
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