Ragab Khir
About
Ragab Khir has authored 49 papers that have received a total of 1.1k indexed citations.
This includes 33 papers in Plant Science, 27 papers in Food Science and 16 papers in Nutrition and Dietetics. The topics of these papers are Food Drying and Modeling (15 papers), Microbial Inactivation Methods (11 papers) and Gamma-Aminobutyric Acid Metabolism in Plants (11 papers). Ragab Khir is often cited by papers focused on Food Drying and Modeling (15 papers), Microbial Inactivation Methods (11 papers) and Gamma-Aminobutyric Acid Metabolism in Plants (11 papers) and collaborates with scholars based in United States, Egypt and China. Ragab Khir's co-authors include Zhongli Pan, Hamed M. El‐Mashad, Griffiths G. Atungulu, Tara H. McHugh and James F. Thompson and has published in prestigious journals such as Food Chemistry, International Journal of Heat and Mass Transfer and Journal of Food Engineering
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