Rahmi Nurdiani
About
Rahmi Nurdiani has authored 30 papers that have received a total of 261 indexed citations.
This includes 13 papers in Molecular Biology, 13 papers in Food Science and 11 papers in Aquatic Science. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (12 papers), Food and Agricultural Sciences (7 papers) and Aquaculture Nutrition and Growth (5 papers). Rahmi Nurdiani is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (12 papers), Food and Agricultural Sciences (7 papers) and Aquaculture Nutrition and Growth (5 papers) and collaborates with scholars based in Indonesia, Malaysia and Australia. Rahmi Nurdiani's co-authors include Asep Awaludin Prihanto, Muhamad Firdaus, Todor Vasiljevic, T. K. Singh and O.N. Donkor and has published in prestigious journals such as International Journal of Food Science & Technology, Microbiological Research and European Food Research and Technology
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