R.M. Parry
About
R.M. Parry has authored 16 papers that have received a total of 1.2k indexed citations.
This includes 7 papers in Molecular Biology, 6 papers in Food Science and 6 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (5 papers), Enzyme Immobilization Techniques (4 papers) and Infant Nutrition and Health (4 papers). R.M. Parry is often cited by papers focused on Proteins in Food Systems (5 papers), Enzyme Immobilization Techniques (4 papers) and Infant Nutrition and Health (4 papers) and collaborates with scholars based in United States. R.M. Parry's co-authors include K.M. Shahani, Ramesh C. Chandan, R.G. Jensen, J. Sampugna and Eleanor Brown and has published in prestigious journals such as Biochemistry, Archives of Biochemistry and Biophysics and Journal of Dairy Science
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