Rolf Kieffer

35 papers and 1.0k indexed citations i.

Rolf Kieffer has authored 35 papers that have received a total of 1.0k indexed citations. This includes 17 papers in Plant Science, 9 papers in Food Science and 8 papers in Nutrition and Dietetics. The topics of these papers are Wheat and Barley Genetics and Pathology (8 papers), Food composition and properties (7 papers) and Celiac Disease Research and Management (4 papers). Rolf Kieffer is often cited by papers focused on Wheat and Barley Genetics and Pathology (8 papers), Food composition and properties (7 papers) and Celiac Disease Research and Management (4 papers) and collaborates with scholars based in Germany, United States and Spain. Rolf Kieffer's co-authors include Herbert Wieser, Hans‐Dieter Belitz, Peter Koehler, Werner Grosch and Werner Seilmeier and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of the Science of Food and Agriculture and Journal of Cereal Science