Ronald K. Jenkins
About
Ronald K. Jenkins has authored 18 papers that have received a total of 315 indexed citations.
This includes 11 papers in Food Science, 9 papers in Animal Science and Zoology and 3 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (9 papers), Radiation Effects and Dosimetry (7 papers) and Microbial Inactivation Methods (3 papers). Ronald K. Jenkins is often cited by papers focused on Meat and Animal Product Quality (9 papers), Radiation Effects and Dosimetry (7 papers) and Microbial Inactivation Methods (3 papers) and collaborates with scholars based in United States. Ronald K. Jenkins's co-authors include Donald W. Thayer, Jay B. Fox, S. A. ACKERMAN, James J. Shieh and Eugen Wierbicki and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Food Science and Meat Science
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