Rosa Paula Cuevas

About

Rosa Paula Cuevas has authored 29 papers that have received a total of 871 indexed citations. This includes 19 papers in Nutrition and Dietetics, 18 papers in Plant Science and 8 papers in Food Science. The topics of these papers are Food composition and properties (16 papers), Gamma-Aminobutyric Acid Metabolism in Plants (11 papers) and Rice Cultivation and Yield Improvement (9 papers). Rosa Paula Cuevas is often cited by papers focused on Food composition and properties (16 papers), Gamma-Aminobutyric Acid Metabolism in Plants (11 papers) and Rice Cultivation and Yield Improvement (9 papers) and collaborates with scholars based in Philippines, Australia and India. Rosa Paula Cuevas's co-authors include Nese Sreenivasulu, Melissa Fitzgerald, Matty Demont, Venea Dara Daygon and Matthew K. Morell and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Journal of Experimental Botany.

In The Last Decade

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