Rosa Romeo

27 papers and 377 indexed citations i.

Rosa Romeo has authored 27 papers that have received a total of 377 indexed citations. This includes 20 papers in Biochemistry, 15 papers in Food Science and 11 papers in Organic Chemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (19 papers), Edible Oils Quality and Analysis (11 papers) and Essential Oils and Antimicrobial Activity (8 papers). Rosa Romeo is often cited by papers focused on Phytochemicals and Antioxidant Activities (19 papers), Edible Oils Quality and Analysis (11 papers) and Essential Oils and Antimicrobial Activity (8 papers) and collaborates with scholars based in Italy, Portugal and Spain. Rosa Romeo's co-authors include Alessandra De Bruno, Amalia Piscopo, Marco Poiana, Vincenzo Sicari and Rosa Tundis and has published in prestigious journals such as Molecules, Journal of the Science of Food and Agriculture and Sustainability