Rubén Cebrián
About
Rubén Cebrián has authored 36 papers that have received a total of 856 indexed citations.
This includes 23 papers in Molecular Biology, 16 papers in Food Science and 10 papers in Microbiology. The topics of these papers are Probiotics and Fermented Foods (14 papers), Antimicrobial Peptides and Activities (10 papers) and Biochemical and Structural Characterization (9 papers). Rubén Cebrián is often cited by papers focused on Probiotics and Fermented Foods (14 papers), Antimicrobial Peptides and Activities (10 papers) and Biochemical and Structural Characterization (9 papers) and collaborates with scholars based in Spain, The Netherlands and China. Rubén Cebrián's co-authors include Mercedes Maqueda, Eva Valdivia, Manuel Martínez‐Bueno, Manuel Montalbán‐López and Oscar P. Kuipers and has published in prestigious journals such as Journal of Biological Chemistry, PLoS ONE and Applied and Environmental Microbiology
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