S. Cannata
About
S. Cannata has authored 11 papers that have received a total of 376 indexed citations.
This includes 11 papers in Animal Science and Zoology, 4 papers in Food Science and 2 papers in Nutrition and Dietetics. The topics of these papers are Animal Nutrition and Physiology (11 papers), Meat and Animal Product Quality (9 papers) and Sensory Analysis and Statistical Methods (3 papers). S. Cannata is often cited by papers focused on Animal Nutrition and Physiology (11 papers), Meat and Animal Product Quality (9 papers) and Sensory Analysis and Statistical Methods (3 papers) and collaborates with scholars based in Italy, Morocco and United States. S. Cannata's co-authors include Raffaella Rossi, C. Corino, G. Pastorelli, K. E. Belk and T. E. Engle and has published in prestigious journals such as Journal of Animal Science, Meat Science and Journal of the Science of Food and Agriculture
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