S. R. PULUSANI
About
S. R. PULUSANI has authored 10 papers that have received a total of 301 indexed citations.
This includes 7 papers in Food Science, 5 papers in Nutrition and Dietetics and 4 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (7 papers), Infant Nutrition and Health (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). S. R. PULUSANI is often cited by papers focused on Probiotics and Fermented Foods (7 papers), Infant Nutrition and Health (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers) and collaborates with scholars based in United States. S. R. PULUSANI's co-authors include D. R. Rao, C.B. Chawan, T.K. Rao, Phillip E. Cornwell and Louis Shackelford and has published in prestigious journals such as Journal of Dairy Science, Journal of Food Science and Nutrition and Cancer
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