Sabine A. Tanner
About
Sabine A. Tanner has authored 10 papers that have received a total of 351 indexed citations.
This includes 9 papers in Food Science, 6 papers in Molecular Biology and 4 papers in Infectious Diseases. The topics of these papers are Probiotics and Fermented Foods (8 papers), Gut microbiota and health (4 papers) and Salmonella and Campylobacter epidemiology (3 papers). Sabine A. Tanner is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Gut microbiota and health (4 papers) and Salmonella and Campylobacter epidemiology (3 papers) and collaborates with scholars based in Switzerland, Ivory Coast and France. Sabine A. Tanner's co-authors include Christophe Lacroix, Christophe Chassard, Marc J. A. Stevens, Annina Zihler Berner and Léo Meile and has published in prestigious journals such as PLoS ONE, British Journal Of Nutrition and FEMS Microbiology Ecology
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