Sahar Sabahi

21 papers and 293 indexed citations i.

Sahar Sabahi has authored 21 papers that have received a total of 293 indexed citations. This includes 13 papers in Food Science, 8 papers in Molecular Biology and 6 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (8 papers), Gut microbiota and health (4 papers) and Essential Oils and Antimicrobial Activity (3 papers). Sahar Sabahi is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Gut microbiota and health (4 papers) and Essential Oils and Antimicrobial Activity (3 papers) and collaborates with scholars based in Iran, United States and United Kingdom. Sahar Sabahi's co-authors include Amin Abbasi, Mahdi Asghari Ozma, Hedayat Hosseini, Hossein Samadi Kafil and Yalda Rahbar Saadat and has published in prestigious journals such as Critical Reviews in Food Science and Nutrition, International Journal of Biological Macromolecules and Journal of Applied Microbiology