Sajad Ahmad Sofi

30 papers and 917 indexed citations i.

About

Sajad Ahmad Sofi has authored 30 papers that have received a total of 917 indexed citations. This includes 19 papers in Food Science, 15 papers in Nutrition and Dietetics and 14 papers in Plant Science. The topics of these papers are Food composition and properties (14 papers), Proteins in Food Systems (10 papers) and Phytase and its Applications (7 papers). Sajad Ahmad Sofi is often cited by papers focused on Food composition and properties (14 papers), Proteins in Food Systems (10 papers) and Phytase and its Applications (7 papers) and collaborates with scholars based in India, Poland and Brazil. Sajad Ahmad Sofi's co-authors include B.N. Dar, Shafiya Rafiq, Shabir Ahmad Mir, Amin Mousavi Khaneghah and Jagmohan Singh and has published in prestigious journals such as Food Chemistry, Trends in Food Science & Technology and Food and Chemical Toxicology.

In The Last Decade

Fields of papers published by Sajad Ahmad Sofi

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Sajad Ahmad Sofi

Since Specialization
Citations
Rankless by CCL
2025