Samuel Mbugua

33 papers and 992 indexed citations i.

Samuel Mbugua has authored 33 papers that have received a total of 992 indexed citations. This includes 17 papers in Nutrition and Dietetics, 16 papers in Food Science and 6 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (13 papers), Food composition and properties (8 papers) and Child Nutrition and Water Access (5 papers). Samuel Mbugua is often cited by papers focused on Probiotics and Fermented Foods (13 papers), Food composition and properties (8 papers) and Child Nutrition and Water Access (5 papers) and collaborates with scholars based in Kenya, United States and Finland. Samuel Mbugua's co-authors include Wilhelm H. Holzapfel, Charles M. A. P. Franz, Michael W. Okoth, P. M. Kutima and Martin C. Were and has published in prestigious journals such as Langmuir, International Journal of Food Microbiology and Journal of Medical Internet Research