Sandra Pati

56 papers and 1.4k indexed citations i.

Sandra Pati has authored 56 papers that have received a total of 1.4k indexed citations. This includes 39 papers in Food Science, 27 papers in Plant Science and 19 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (24 papers), Horticultural and Viticultural Research (20 papers) and Phytochemicals and Antioxidant Activities (19 papers). Sandra Pati is often cited by papers focused on Fermentation and Sensory Analysis (24 papers), Horticultural and Viticultural Research (20 papers) and Phytochemicals and Antioxidant Activities (19 papers) and collaborates with scholars based in Italy, India and Germany. Sandra Pati's co-authors include Giuseppe Gambacorta, Antonietta Baiano, Ennio La Notte, Ilario Losito and E. La Notte and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Carbohydrate Polymers