Sang Sook Kim

72 papers and 1.3k indexed citations i.

Sang Sook Kim has authored 72 papers that have received a total of 1.3k indexed citations. This includes 55 papers in Food Science, 47 papers in Nutrition and Dietetics and 16 papers in Plant Science. The topics of these papers are Food Quality and Safety Studies (42 papers), Nutrition, Health and Food Behavior (23 papers) and Food composition and properties (21 papers). Sang Sook Kim is often cited by papers focused on Food Quality and Safety Studies (42 papers), Nutrition, Health and Food Behavior (23 papers) and Food composition and properties (21 papers) and collaborates with scholars based in South Korea, United States and Spain. Sang Sook Kim's co-authors include Han Sub Kwak, Mi Jeong Kim, Hae Young Chung, Youngseung Lee and Hee Yeon Jung and has published in prestigious journals such as Molecular Cell, Food Chemistry and Journal of Experimental Botany