Sarasan Sabu
About
Sarasan Sabu has authored 28 papers that have received a total of 434 indexed citations.
This includes 13 papers in Biomaterials, 13 papers in Food Science and 11 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (11 papers), Nanocomposite Films for Food Packaging (10 papers) and Polysaccharides Composition and Applications (8 papers). Sarasan Sabu is often cited by papers focused on Food composition and properties (11 papers), Nanocomposite Films for Food Packaging (10 papers) and Polysaccharides Composition and Applications (8 papers) and collaborates with scholars based in India, Brazil and Austria. Sarasan Sabu's co-authors include Kappat Valiyapeediyekkal Sunooj, Johnsy George, Muhammed Navaf, Abhilash Sasidharan and Cherakkathodi Sudheesh and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Trends in Food Science & Technology.
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