Sébastien Nouaille

31 papers and 1.1k indexed citations i.

Sébastien Nouaille has authored 31 papers that have received a total of 1.1k indexed citations. This includes 18 papers in Food Science, 17 papers in Molecular Biology and 13 papers in Genetics. The topics of these papers are Probiotics and Fermented Foods (18 papers), Bacterial Genetics and Biotechnology (13 papers) and RNA and protein synthesis mechanisms (9 papers). Sébastien Nouaille is often cited by papers focused on Probiotics and Fermented Foods (18 papers), Bacterial Genetics and Biotechnology (13 papers) and RNA and protein synthesis mechanisms (9 papers) and collaborates with scholars based in France, Morocco and Brazil. Sébastien Nouaille's co-authors include Yves Le Loir, Muriel Cocaign‐Bousquet, Sergine Even, Alexandra Gruss and Laurence Girbal and has published in prestigious journals such as Nucleic Acids Research, PLoS ONE and Applied and Environmental Microbiology.