Sébastien Villeneuve

37 papers and 965 indexed citations i.

Sébastien Villeneuve has authored 37 papers that have received a total of 965 indexed citations. This includes 27 papers in Food Science, 11 papers in Nutrition and Dietetics and 6 papers in Plant Science. The topics of these papers are Food composition and properties (11 papers), Microencapsulation and Drying Processes (10 papers) and Proteins in Food Systems (9 papers). Sébastien Villeneuve is often cited by papers focused on Food composition and properties (11 papers), Microencapsulation and Drying Processes (10 papers) and Proteins in Food Systems (9 papers) and collaborates with scholars based in Canada, United States and France. Sébastien Villeneuve's co-authors include Martin Mondor, Samuel Mercier, Bernard Marcos, Christine Moresoli and Évelyne Guévremont and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, International Journal of Heat and Mass Transfer and Journal of Dairy Science.