Seiichiro Toiguchi
About
Seiichiro Toiguchi has authored 10 papers that have received a total of 346 indexed citations.
This includes 7 papers in Food Science, 5 papers in Animal Science and Zoology and 4 papers in Insect Science. The topics of these papers are Meat and Animal Product Quality (5 papers), Proteins in Food Systems (5 papers) and Bee Products Chemical Analysis (4 papers). Seiichiro Toiguchi is often cited by papers focused on Meat and Animal Product Quality (5 papers), Proteins in Food Systems (5 papers) and Bee Products Chemical Analysis (4 papers) and collaborates with scholars based in Japan, Cambodia and Canada. Seiichiro Toiguchi's co-authors include Masao Motoki, Takahiko Soeda, Hiroko Sakamoto, Michiko Watanabe and Yoshiyuki Kumazawa and has published in prestigious journals such as Food Hydrocolloids and Journal of Food Science.
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