Serena Tolin
About
Serena Tolin has authored 17 papers that have received a total of 576 indexed citations.
This includes 11 papers in Molecular Biology, 7 papers in Food Science and 6 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (5 papers), Advanced Proteomics Techniques and Applications (3 papers) and Food Allergy and Anaphylaxis Research (3 papers). Serena Tolin is often cited by papers focused on Fermentation and Sensory Analysis (5 papers), Advanced Proteomics Techniques and Applications (3 papers) and Food Allergy and Anaphylaxis Research (3 papers) and collaborates with scholars based in Italy, Austria and United Kingdom. Serena Tolin's co-authors include Giorgio Arrigoni, Antonio Masi, Andrea Curioni, Gabriella Pasini and Renato Millioni and has published in prestigious journals such as Journal of Molecular Biology, PLoS ONE and Journal of Agricultural and Food Chemistry
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