Serpil Şahin
About
Serpil Şahin has authored 138 papers that have received a total of 5.2k indexed citations.
This includes 93 papers in Food Science, 43 papers in Nutrition and Dietetics and 25 papers in Plant Science. The topics of these papers are Food composition and properties (39 papers), Proteins in Food Systems (27 papers) and Polysaccharides Composition and Applications (25 papers). Serpil Şahin is often cited by papers focused on Food composition and properties (39 papers), Proteins in Food Systems (27 papers) and Polysaccharides Composition and Applications (25 papers) and collaborates with scholars based in Türkiye, United States and Canada. Serpil Şahin's co-authors include Gülüm Şumnu, Mecit Halil Öztop, Ayça Aydoğdu, İlkem Demirkesen and Eda Yıldız and has published in prestigious journals such as Carbohydrate Polymers, Chemical Engineering Science and Food Hydrocolloids
In The Last Decade
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