Shiyin Guo

30 papers and 293 indexed citations i.

Shiyin Guo has authored 30 papers that have received a total of 293 indexed citations. This includes 14 papers in Food Science, 8 papers in Molecular Biology and 7 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (5 papers), Food Chemistry and Fat Analysis (4 papers) and Surfactants and Colloidal Systems (4 papers). Shiyin Guo is often cited by papers focused on Proteins in Food Systems (5 papers), Food Chemistry and Fat Analysis (4 papers) and Surfactants and Colloidal Systems (4 papers) and collaborates with scholars based in China, United States and United Kingdom. Shiyin Guo's co-authors include Huiping Xia, Aibing Wang, Chaoxi Zeng, Lei Tan and Yi Hu and has published in prestigious journals such as PLoS ONE, Frontiers in Microbiology and Molecules