Shôichi Kobayashi
About
Shôichi Kobayashi has authored 178 papers that have received a total of 2.0k indexed citations.
This includes 61 papers in Biotechnology, 45 papers in Nutrition and Dietetics and 36 papers in Molecular Biology. The topics of these papers are Enzyme Production and Characterization (58 papers), Microbial Metabolites in Food Biotechnology (35 papers) and Crystal Structures and Properties (29 papers). Shôichi Kobayashi is often cited by papers focused on Enzyme Production and Characterization (58 papers), Microbial Metabolites in Food Biotechnology (35 papers) and Crystal Structures and Properties (29 papers) and collaborates with scholars based in Japan, Cambodia and Slovakia. Shôichi Kobayashi's co-authors include Keiji Kainuma, Isao Kusachi, Tomohiro Endo, Haruhisa Ueda and Hiromasa Nagase and has published in prestigious journals such as Biochemistry, Langmuir and Journal of Agricultural and Food Chemistry
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