Silvia Molino
About
Silvia Molino has authored 17 papers that have received a total of 458 indexed citations.
This includes 9 papers in Food Science, 6 papers in Molecular Biology and 6 papers in Nutrition and Dietetics. The topics of these papers are Gut microbiota and health (5 papers), Probiotics and Fermented Foods (4 papers) and Phytochemicals and Antioxidant Activities (4 papers). Silvia Molino is often cited by papers focused on Gut microbiota and health (5 papers), Probiotics and Fermented Foods (4 papers) and Phytochemicals and Antioxidant Activities (4 papers) and collaborates with scholars based in Spain, Argentina and Italy. Silvia Molino's co-authors include José Ángel Rufián‐Henares, M. Pilar Francino, Elisa Viciani, Marcelo Rodríguez Fermepín and Patricio R. Santagapita and has published in prestigious journals such as Gastroenterology, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
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