Sophie Burteau
About
Sophie Burteau has authored 8 papers that have received a total of 115 indexed citations.
This includes 4 papers in Food Science, 3 papers in Animal Science and Zoology and 3 papers in Biotechnology. The topics of these papers are Meat and Animal Product Quality (3 papers), Listeria monocytogenes in Food Safety (3 papers) and Probiotics and Fermented Foods (3 papers). Sophie Burteau is often cited by papers focused on Meat and Animal Product Quality (3 papers), Listeria monocytogenes in Food Safety (3 papers) and Probiotics and Fermented Foods (3 papers) and collaborates with scholars based in Belgium and France. Sophie Burteau's co-authors include Bernard Taminiau, Georges Daube, Laurent Delhalle, Nicolas Korsak and Catherine Demazy and has published in prestigious journals such as Journal of Investigative Dermatology, Frontiers in Microbiology and Journal of Food Protection
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