Søren M. Madsen

20 papers and 659 indexed citations i.

Søren M. Madsen has authored 20 papers that have received a total of 659 indexed citations. This includes 10 papers in Food Science, 9 papers in Genetics and 5 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (10 papers), Bacterial Genetics and Biotechnology (8 papers) and Microbial Metabolites in Food Biotechnology (4 papers). Søren M. Madsen is often cited by papers focused on Probiotics and Fermented Foods (10 papers), Bacterial Genetics and Biotechnology (8 papers) and Microbial Metabolites in Food Biotechnology (4 papers) and collaborates with scholars based in Denmark, France and North Macedonia. Søren M. Madsen's co-authors include Hans Israelsen, Astrid Vrang, Jacob Glenting, José Arnau and Peter Ravn and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Bacteriology and Molecular Microbiology