Sufang Zhang

67 papers and 875 indexed citations i.

Sufang Zhang has authored 67 papers that have received a total of 875 indexed citations. This includes 23 papers in Molecular Biology, 22 papers in Food Science and 13 papers in Biomedical Engineering. The topics of these papers are Fermentation and Sensory Analysis (11 papers), Meat and Animal Product Quality (11 papers) and Probiotics and Fermented Foods (11 papers). Sufang Zhang is often cited by papers focused on Fermentation and Sensory Analysis (11 papers), Meat and Animal Product Quality (11 papers) and Probiotics and Fermented Foods (11 papers) and collaborates with scholars based in China, Italy and United Kingdom. Sufang Zhang's co-authors include Xinping Lin, Chaofan Ji, Huipeng Liang, Yingxi Chen and Wenhuan Xu and has published in prestigious journals such as Scientific Reports, Food Chemistry and Environmental Pollution