Sultan Arslan‐Tontul

38 papers and 577 indexed citations i.

Sultan Arslan‐Tontul has authored 38 papers that have received a total of 577 indexed citations. This includes 28 papers in Food Science, 22 papers in Nutrition and Dietetics and 8 papers in Biochemistry. The topics of these papers are Food composition and properties (20 papers), Probiotics and Fermented Foods (10 papers) and Microbial Metabolites in Food Biotechnology (8 papers). Sultan Arslan‐Tontul is often cited by papers focused on Food composition and properties (20 papers), Probiotics and Fermented Foods (10 papers) and Microbial Metabolites in Food Biotechnology (8 papers) and collaborates with scholars based in Türkiye, Spain and China. Sultan Arslan‐Tontul's co-authors include Mustafa Erbaş, Nihat Akın, Elif Aykın‐Dinçer, İsmail Tontul and Yao Nie and has published in prestigious journals such as Bioresource Technology, Food Chemistry and Journal of Food Science