Susana Buxaderas
About
Susana Buxaderas has authored 74 papers that have received a total of 3.3k indexed citations.
This includes 62 papers in Food Science, 44 papers in Plant Science and 19 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (60 papers), Horticultural and Viticultural Research (41 papers) and Phytochemicals and Antioxidant Activities (19 papers). Susana Buxaderas is often cited by papers focused on Fermentation and Sensory Analysis (60 papers), Horticultural and Viticultural Research (41 papers) and Phytochemicals and Antioxidant Activities (19 papers) and collaborates with scholars based in Spain, Italy and France. Susana Buxaderas's co-authors include Elvira López‐Tamames, Stefania Vichi, Montserrat Riu-Aumatell, M. Carmen de la Torre-Boronat and Rosa M. Lamuela‐Raventós and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A
In The Last Decade
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