Suzanne J. Jordan
About
Suzanne J. Jordan has authored 8 papers that have received a total of 314 indexed citations.
This includes 6 papers in Biotechnology, 4 papers in Food Science and 3 papers in Molecular Biology. The topics of these papers are Listeria monocytogenes in Food Safety (6 papers), Essential Oils and Antimicrobial Activity (4 papers) and Microbial Inactivation Methods (4 papers). Suzanne J. Jordan is often cited by papers focused on Listeria monocytogenes in Food Safety (6 papers), Essential Oils and Antimicrobial Activity (4 papers) and Microbial Inactivation Methods (4 papers) and collaborates with scholars based in United Kingdom, Portugal and Norway. Suzanne J. Jordan's co-authors include Peter W. Andrew, Stefano Perni, Isabel Fernandes, Maria Leonor Faleiro and Manuela Sol and has published in prestigious journals such as Applied and Environmental Microbiology, Trends in Food Science & Technology and International Journal of Food Microbiology
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