Svenja M. Beck
About
Svenja M. Beck has authored 6 papers that have received a total of 422 indexed citations.
This includes 5 papers in Food Science, 5 papers in Nutrition and Dietetics and 1 paper in Plant Science. The topics of these papers are Food composition and properties (5 papers), Proteins in Food Systems (3 papers) and Polysaccharides Composition and Applications (2 papers). Svenja M. Beck is often cited by papers focused on Food composition and properties (5 papers), Proteins in Food Systems (3 papers) and Polysaccharides Composition and Applications (2 papers) and collaborates with scholars based in Australia, Germany and New Zealand. Svenja M. Beck's co-authors include Kai Knoerzer, Jayashree Arcot, S. C. Mayo, Henry Sabarez and Martin Foerster and has published in prestigious journals such as Journal of Food Engineering and Ultrasonics Sonochemistry
In The Last Decade
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