T. Sanz
About
T. Sanz has authored 99 papers that have received a total of 3.1k indexed citations.
This includes 87 papers in Food Science, 54 papers in Nutrition and Dietetics and 11 papers in Plant Science. The topics of these papers are Polysaccharides Composition and Applications (52 papers), Food composition and properties (48 papers) and Proteins in Food Systems (41 papers). T. Sanz is often cited by papers focused on Polysaccharides Composition and Applications (52 papers), Food composition and properties (48 papers) and Proteins in Food Systems (41 papers) and collaborates with scholars based in Spain, The Netherlands and United Kingdom. T. Sanz's co-authors include Ana Salvador, Susana Fiszman, M. Espert, Isabel Hernando and Laura Laguna and has published in prestigious journals such as Carbohydrate Polymers, Food Hydrocolloids and Food Research International
In The Last Decade
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