Talha Demirci

23 papers and 342 indexed citations i.

Talha Demirci has authored 23 papers that have received a total of 342 indexed citations. This includes 22 papers in Food Science, 12 papers in Nutrition and Dietetics and 7 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (18 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Food composition and properties (8 papers). Talha Demirci is often cited by papers focused on Probiotics and Fermented Foods (18 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Food composition and properties (8 papers) and collaborates with scholars based in Türkiye. Talha Demirci's co-authors include Nihat Akın, Hale İnci Öztürk, Didem Sözeri Atik, Durmuş Sert and İsmail Akyol and has published in prestigious journals such as Journal of the Science of Food and Agriculture, Archives of Microbiology and LWT.