Terry E. Acree

89 papers and 3.6k indexed citations i.

Terry E. Acree has authored 89 papers that have received a total of 3.6k indexed citations. This includes 38 papers in Food Science, 28 papers in Biomedical Engineering and 23 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (30 papers), Advanced Chemical Sensor Technologies (25 papers) and Biochemical Analysis and Sensing Techniques (17 papers). Terry E. Acree is often cited by papers focused on Fermentation and Sensory Analysis (30 papers), Advanced Chemical Sensor Technologies (25 papers) and Biochemical Analysis and Sensing Techniques (17 papers) and collaborates with scholars based in United States, Italy and Japan. Terry E. Acree's co-authors include Robert S. Shallenberger, Robert M. Butts, Edward H. Lavin, Richard R. Nelson and John Barnard and has published in prestigious journals such as Nature, Analytical Chemistry and Journal of Agricultural and Food Chemistry