Thomas Beveridge

12 papers and 422 indexed citations i.

Thomas Beveridge has authored 12 papers that have received a total of 422 indexed citations. This includes 4 papers in Plant Science, 4 papers in Food Science and 4 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (4 papers), Phytochemical and Pharmacological Studies (3 papers) and Protein Hydrolysis and Bioactive Peptides (2 papers). Thomas Beveridge is often cited by papers focused on Meat and Animal Product Quality (4 papers), Phytochemical and Pharmacological Studies (3 papers) and Protein Hydrolysis and Bioactive Peptides (2 papers) and collaborates with scholars based in Canada and France. Thomas Beveridge's co-authors include W. Powrie, Shuryo Nakai, Kenneth C. Eastwell, John C. G. Drover and Belinda Vallejo‐Córdoba and has published in prestigious journals such as Journal of the American College of Cardiology, Journal of Agricultural and Food Chemistry and Food Research International