Tingting Feng
About
Tingting Feng has authored 61 papers that have received a total of 876 indexed citations.
This includes 16 papers in Food Science, 13 papers in Biomedical Engineering and 12 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (12 papers), Advanced Chemical Sensor Technologies (9 papers) and Proteins in Food Systems (7 papers). Tingting Feng is often cited by papers focused on Meat and Animal Product Quality (12 papers), Advanced Chemical Sensor Technologies (9 papers) and Proteins in Food Systems (7 papers) and collaborates with scholars based in China, United States and Australia. Tingting Feng's co-authors include Shuqin Xia, Xuejiao Wang, Xianbing Xu, Xiaoming Zhang and Xingwei Wang and has published in prestigious journals such as Analytical Chemistry, The Science of The Total Environment and Food Chemistry
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