T.M. Ngapo

42 papers and 1.2k indexed citations i.

T.M. Ngapo has authored 42 papers that have received a total of 1.2k indexed citations. This includes 31 papers in Animal Science and Zoology, 19 papers in Food Science and 11 papers in Tourism, Leisure and Hospitality Management. The topics of these papers are Meat and Animal Product Quality (31 papers), Wine Industry and Tourism (11 papers) and Sensory Analysis and Statistical Methods (10 papers). T.M. Ngapo is often cited by papers focused on Meat and Animal Product Quality (31 papers), Wine Industry and Tourism (11 papers) and Sensory Analysis and Statistical Methods (10 papers) and collaborates with scholars based in Canada, Mexico and New Zealand. T.M. Ngapo's co-authors include Eric Dransfield, J.-F. Martin, María Salud Rubio Lozano, Claude Laberge and J. Fortin and has published in prestigious journals such as Food Chemistry, Critical Reviews in Food Science and Nutrition and Food Research International