Tone Katla

11 papers and 829 indexed citations i.

Tone Katla has authored 11 papers that have received a total of 829 indexed citations. This includes 10 papers in Food Science, 6 papers in Nutrition and Dietetics and 6 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (9 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Listeria monocytogenes in Food Safety (3 papers). Tone Katla is often cited by papers focused on Probiotics and Fermented Foods (9 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Listeria monocytogenes in Food Safety (3 papers) and collaborates with scholars based in Norway and Belgium. Tone Katla's co-authors include Lars Axelsson, Kristine Naterstad, Trond Møretrø, Inga Marie Aasen and Hans Blom and has published in prestigious journals such as Applied and Environmental Microbiology, Applied Microbiology and Biotechnology and International Journal of Food Microbiology