Toshiya Toda
About
Toshiya Toda has authored 10 papers that have received a total of 387 indexed citations.
This includes 6 papers in Food Science, 3 papers in Molecular Biology and 3 papers in Immunology. The topics of these papers are Probiotics and Fermented Foods (6 papers), Immune Response and Inflammation (3 papers) and Microbial Metabolites in Food Biotechnology (3 papers). Toshiya Toda is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Immune Response and Inflammation (3 papers) and Microbial Metabolites in Food Biotechnology (3 papers) and collaborates with scholars based in Japan and Slovakia. Toshiya Toda's co-authors include T. Maruo, Shinichi Kitamura, Yoshimi Benno, Shiho Suzuki and Mitsuo Sakamoto and has published in prestigious journals such as International Journal of Food Microbiology, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY and International Immunopharmacology
In The Last Decade
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