Tutik Wresdiyati
About
Tutik Wresdiyati has authored 85 papers that have received a total of 355 indexed citations.
This includes 37 papers in Food Science, 25 papers in Plant Science and 25 papers in Nutrition and Dietetics. The topics of these papers are Food and Agricultural Sciences (27 papers), Food composition and properties (17 papers) and Medicinal Plant Research (16 papers). Tutik Wresdiyati is often cited by papers focused on Food and Agricultural Sciences (27 papers), Food composition and properties (17 papers) and Medicinal Plant Research (16 papers) and collaborates with scholars based in Indonesia, Japan and United Kingdom. Tutik Wresdiyati's co-authors include Made Astawan, Deddy Muchtadi, Hanifah Nuryani Lioe, Irma Isnafia Arief and Nurheni Sri Palupi and has published in prestigious journals such as Meat Science, Heliyon and Frontiers in Nutrition
In The Last Decade
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